Effect of trehalose on the phase properties of hydrated and lyophilized dipalmitoylphosphatidylcholine multilayers

Author:

Tsvetkov T.D.,Tsonev L.I.,Tsvetkova N.M.,Koynova R.D.,Tenchov B.G.

Publisher

Elsevier BV

Subject

General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology,General Medicine

Reference22 articles.

1. Scanning calorimetric evidence for sub-phase transition in phosphatidyl choline bilayers;Chen,1980

2. Thermodynamics of phospholipid—sucrose interactions;Chowdhry;Biophys J,1984

3. Origin of trehalose and its significance during formation of encyste dormant embryos of Artemia;Clegg;Comp. Biochem. Physiol,1965

4. Cellular responses to extreme water loss: Water replacement hypothesis;Clegg;Cryobiology,1982

5. Anhydrobiosis: An unsolved problem;Crowe;Amer. Nat,1971

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