DIET AND HEART DISEASE
Author:
Publisher
Elsevier BV
Subject
Cardiology and Cardiovascular Medicine,General Medicine,Cardiology and Cardiovascular Medicine,General Medicine
Reference131 articles.
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3. Adipose tissue isomeric trans fatty acids and risk of myocardial infarction in nine countries: The EURAMIC study;Aro;Lancet,1995
4. Dietary intake of marine n-3 fatty acids, fish intake, and risk of coronary disease among men;Ascherio;N Engl J Med,1995
5. High density and low density lipoprotein subfractions in survivors of myocardial infarction and in control subjects;Ballantyne;Metabolism,1982
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