Author:
Suárez Gerardo,Maturana Jaime,Oronsky Arnold L.,Raventós-Suárez Carmen
Subject
Molecular Biology,Biochemistry,Biophysics
Reference24 articles.
1. The Maillard Reaction in Aging, Diabetes and Nutrition;Ledl,1989
2. The Maillard Reaction in Aging, Diabetes and Nutrition;Njoroge,1989
3. Advanced Glycosylation End Products in Tissue and the Biochemical Basis of Diabetic Complications
4. The Maillard Reaction in Aging, Diabetes and Nutrition;Suárez,1989
5. Hyperglycemia, Polyol Metabolism, and Complications of Diabetes Mellitus
Cited by
31 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献