Structural analyses of sugar chains from Abrus precatorius agglutinin
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,Biochemistry,Biophysics
Reference20 articles.
1. Identification method for twelve oligomannose-type sugar chains thought to be processing intermediates of glycoproteins
2. Isolation and Comparison of Galactose-binding Lectins from Abrus precatorius and Ricinus communis
3. Purification, properties, and crystallographic data for a principal nontoxic lectin from seeds of Abrus precatorius.
4. Purification and Characterization of Abrus precatorius Agglutinin
5. [34] Toxic and nontoxic lectins from Abrus precatorius
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