Author:
Ali M.,Cone J.W.,van Duinkerken G.,Klop A.,Kruisdijk J.,Blok M.C.,Bruinenberg M.,Hendriks W.H.
Subject
Plant Science,Agronomy and Crop Science,Development,Animal Science and Zoology,Food Science
Reference26 articles.
1. The effect of stage of perennial ryegrass maturity at harvesting, fermentation characteristics and concentrate supplementation, on the quality and intake of grass silage by beef cattle,;Dawson;Grass Forage Sci.,2002
2. Rumen degradation characteristics and protein value of grassland products and their prediction by laboratory measurements and NIRS;De Boever;Anim. Feed Sci. Technol.,2004
3. Forage evaluation for efficient ruminant livestock production;Beever,2000
4. In situ dry matter and crude protein degradation of fresh forages during the spring growth;Elizalde;J. Dairy Sci.,1999
5. In situ dry matter, protein and fibre degradation of perennial forages, J;Hoffman;Dairy Sci.,1993
Cited by
8 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献