The contribution of epidemiology

Author:

van den Brandt P,Voorrips L,Hertz-Picciotto I,Shuker D,Boeing H,Speijers G,Guittard C,Kleiner J,Knowles M,Wolk A,Goldbohm A

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference99 articles.

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5. Bingham, S.A., 2001. Diet-Gene interactions in chronic diseases such as cancer. In: Diet-Gene Interactions: Characterisation of Risk (FORA 3). MRC Institute of Environment and Health, Leicester, UK, pp. 7–9.

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