Author:
Bindslev-Jensen C,Sten E,Earl L.K,Crevel R.W.R,Bindslev-Jensen U,Hansen T.K,Stahl Skov P,Poulsen L.K
Subject
Toxicology,General Medicine,Food Science
Reference19 articles.
1. Statistical Methods in Medical Research;Armitage,2001
2. Stability of food allergens to digestion in vitro;Astwood;Nature Biotechnology,1996
3. Allergy risks of genetically engineered foods;Bindslev-Jensen;Allergy,1998
4. Chapman J.R. (Ed.) 1996. Methods in Molecular Biology, Vol. 61. Protein and Peptide Analysis by Mass Spectrometry. Humana Press.
5. Sequence analysis and resistance to pepsin hydrolysis as part of an assessment of the potential allergenicity of Ice Structuring Protein Type III Hplc 12;Baderschneider;Food and Chemical Toxicology,2002
Cited by
36 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献