Influence of pretreatments for extraction of lipids from yeast by using supercritical carbon dioxide and ethanol as cosolvent

Author:

Hegel P.E.,Camy S.,Destrac P.,Condoret J.S.

Publisher

Elsevier BV

Subject

Physical and Theoretical Chemistry,Condensed Matter Physics,General Chemical Engineering

Reference39 articles.

1. Extraction of lipids from fermentation biomass using near-critical dimethylether;Catchpole;J. Supercritical Fluids,2010

2. Oils from Microorganisms Bailey's Industrial Oil Fat Products Six Volume Set. Edited by Fereidoon Shahidi;Wynn,2005

3. Yeast lipids: extraction quality analysis and acceptability;Jacob;Critical Reviews in Biotechnology,1992

4. Origins, current status, and future challenges of green chemistry;Anastas;Accounts of Chemical Research,2002

5. Selectivity enhancement in the catalytic heterogeneous hydrogenation of limonene in supercritical carbon dioxide by an ionic liquid;Bogel-Lukasik;J. Supercritical Fluids,2010

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