High surface area mesoporous carbon from black cumin (Nigella sativa) processing industry solid residues via single-stage K2CO3 assisted carbonization method: Production optimization, characterization and its some water pollutants removal and supercapacitor performance

Author:

Teymur Yekbun Avşar,Güzel Fuat,İnal İ. Işıl Gürten

Funder

Dicle Üniversitesi

Publisher

Elsevier BV

Subject

Electrical and Electronic Engineering,Materials Chemistry,Mechanical Engineering,General Chemistry,Electronic, Optical and Magnetic Materials

Reference78 articles.

1. Chemical composition of Nigella sativa L. seed extracts obtained by supercritical carbon dioxide;Tiruppur Venkatachallam;J. Food Sci. Technol.,2010

2. A review of Nigella sativa and its active principles as anticancer agents;Mehraj,2022

3. Antiviral effects of black seeds: effect on COVID-19;Jassey,2022

4. Nigella sativa: a promise for industrial and agricultural economic growth;Haque,2022

5. Acid washed black cumin seed powder preparation for adsorption of methylene blue dye from aqueous solution: thermodynamic, kinetic and isotherm studies;Siddiqui;J. Mol. Liq.,2018

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