Identifying feed characteristics that affect the pellet manufacturing of livestock diets containing different coproducts

Author:

Bastiaansen T.M.M.ORCID,de Vries S.,Martens B.M.J.ORCID,Benders R.T.ORCID,Vissers E.,Dijksman J.A.ORCID,Hendriks W.H.,Thomas M.ORCID,Bosch G.ORCID

Funder

Topsector Agri & Food

Publisher

Elsevier BV

Reference63 articles.

1. Aeres Training Centre International, 2021. Standards for pellet quality. Retrieved from https://agrihollandacademy.nl/elo/mod/scorm/player.php?a=77¤torg=Pelleting_in_Circular_Agriculture_ORG&scoid=154 (accessed 17-04-2023).

2. Alltech. 2023. Agri-Food Outlook 2023. Retrieved from https://www.alltech.com/agri-food-outlook/results?submissionGuid=c042a418-3639-4bb3-9bd0-04c5e0e62bfb (accessed 26-01-2024).

3. Method of determining and expressing fineness of feed materials by sieving,2008

4. Carbohydrate and lignin contents of plant materials used in animal feeding;Bach Knudsen;Anim. Feed Sci. Technol.,1997

5. The bonding mechanism in hardboard manufacture review report. Holzforschung-International Journal of the Biology, Chemistry;Back;Phys. Technol. Wood,1987

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