Food habits of horses, cattle, and sheep-goats and food supply in the forest–steppe zone of Mongolia: A case study in Mogod sum (county) in Bulgan aimag (province)-Reference-Cited by-同舟云学术

Food habits of horses, cattle, and sheep-goats and food supply in the forest–steppe zone of Mongolia: A case study in Mogod sum (county) in Bulgan aimag (province)

Published:2020-03 Issue: Volume:174 Page:104039
ISSN:0140-1963
Container-title:Journal of Arid Environments
language:en
Short-container-title:Journal of Arid Environments

Author:

Takatsuki Seiki,Morinaga Yuki

Funder

Ministry of Education, Culture, Sports, Science and Technology, Japan

Publisher

Elsevier BV

Subject

Earth-Surface Processes,Ecology,Ecology, Evolution, Behavior and Systematics

Reference24 articles.

1. Movements of dams milked for fermented horse milk production in Mongolia;Bat-Oyun;Anim. Sci. J.,2017

2. Food overlap between Mongolian gazelles and livestock in Omnogobi, southern Mongolia;Campos-Arceiz;Ecol. Res.,2004

3. Diet selection and performance of cattle and horses grazing in heathlands;Celaya;Animal,2011

4. The role of Mongolian nomadic pastoralists' ecological knowledge in rangeland management;Fernandez-Gimenez;Ecol. Appl.,2000

5. Daily intake and the selection of feeding sites by horses in heterogeneous wet grasslands;Fleurance;Anim. Res.,2001

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