Gas chromatographic studies on polymer-plasticizer compatibility: Interactions between food-grade PVC and epoxidized soybean oil-Reference-Cited by-同舟云学术

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Gas chromatographic studies on polymer-plasticizer compatibility: Interactions between food-grade PVC and epoxidized soybean oil

Published:1991-01 Issue:3 Volume:27 Page:231-235
ISSN:0014-3057
Container-title:European Polymer Journal
language:en
Short-container-title:European Polymer Journal

Author:

Demertzis P.G.,Riganakos K.A.,Akrida-Demertzi K.

Publisher

Elsevier BV

Subject

Organic Chemistry,Polymers and Plastics,General Physics and Astronomy,Materials Chemistry

Reference31 articles.

1. The Technology of Plasticizers;Sears,1982

2. Poly(vinyl chloride);Koleske,1968

3. Analysis of the epoxidised soya bean oil additive in plastics by gas chromatography

Cited by 16 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Synthesis and properties of castor oil based plasticizers;RSC Advances;2019

2. Epoxidized dimeric acid methyl ester derived from rubber seed oil and its application as secondary plasticizer;Journal of Applied Polymer Science;2016-05-26

3. Thermal behavior of epoxidized cardanol diethyl phosphate as novel renewable plasticizer for poly(vinyl chloride);Polymer Degradation and Stability;2016-04

4. Epoxidized Esters of Palm Kernel Oil as an Effective Plasticizer for PVC: A Study of Mechanical Properties and Effect of Processing Conditions;International Polymer Processing;2014-08-12

5. Characterization and thermal stability of poly(vinyl chloride) plasticized with epoxidized soybean oil for food packaging;Polymer Degradation and Stability;2010-11

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