Nutritional and Biochemical Effects of Nutrition Programs in the Elderly-Reference-Cited by-同舟云学术

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Nutritional and Biochemical Effects of Nutrition Programs in the Elderly

Published:1987-05 Issue:2 Volume:3 Page:275-287
ISSN:0749-0690
Container-title:Clinics in Geriatric Medicine
language:en
Short-container-title:Clinics in Geriatric Medicine

Author:

Czajka-Narins Dorice M.,Kohrs Mary Bess,Tsui Jean,Nordstrom James

Publisher

Elsevier BV

Subject

Geriatrics and Gerontology,Geriatrics and Gerontology

Reference24 articles.

1. Cluster analysis of food consumption patterns of older Americans;Akin;J Amer Diet Assoc,1986

2. Nutritional status of the hospitalized very elderly from nursing homes and private homes;Agarwal;Am J Clin Nutr,1986

3. Nutritional Assessment of the Elderly Through Anthropometry;Chumlea,1984

4. Body mass index and triceps skinfolds of an elderly population;Czajka-Narins;Fed Proc,1986

5. Living arrangements and dietary patterns of older adults in the United States;Davis;J Geront,1985

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Nutritional status of an elderly population;AGE;1991-04

2. Nutrition policies for health promotion in older adults: Education priorities for the 1990s;Journal of Nutrition Education;1990-11

3. Factors Affecting Nutritional Status of the Elderly;Nutrition, Aging, and the Elderly;1989

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