Evaluation function of drinking ease from aluminum beverage bottles relative to optimum bottle opening diameter and beverage type-Reference-Cited by-同舟云学术

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Evaluation function of drinking ease from aluminum beverage bottles relative to optimum bottle opening diameter and beverage type

Published:2012-01 Issue:1 Volume:43 Page:157-165
ISSN:0003-6870
Container-title:Applied Ergonomics
language:en
Short-container-title:Applied Ergonomics

Author:

Chihara Takanori,Yamazaki Koetsu

Publisher

Elsevier BV

Subject

Physical Therapy, Sports Therapy and Rehabilitation,Engineering (miscellaneous),Safety, Risk, Reliability and Quality,Human Factors and Ergonomics

Reference19 articles.

1. Optimum design using radial basis function network and adaptive range genetic algorithms, 1st report, consideration in unconstrained optimization;Arakawa;Transactions of the Japan Society of Mechanical Engineering Series C,2001

2. Development and validation of a technique to measure and compare the opening characteristics of tamper-evident bottle closures;Carus;Packaging Technology and Science,2006

3. Evaluation of drinking ease relative to the opening diameter and beverage type of aluminum beverage bottles;Chihara;Journal of Food Engineering,2009

4. Towards a better understanding of modeling feasibility robustness in engineering design;Du;Transactions of the ASME, Journal of Mechanical Design,2000

5. FIDAP User’s Manual;Fluent Incorporated,2002

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1. Experimental and numerical study on liquid pouring from a beverage can;Journal of Food Engineering;2021-02

2. Usability is more valuable predictor than product personality for product choice in human-product physical interaction;International Journal of Industrial Ergonomics;2014-09

3. Rating Accessibility of Packaging: A Medical Packaging Example;Packaging Technology and Science;2013-10-03

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