Response of the rhizosphere soil microbial diversity to different nitrogen and phosphorus application rates in a hulless barley and pea mixed-cropping system
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Elsevier BV
Reference72 articles.
1. Intercropping walnut and tea: effects on soil nutrients, enzyme activity, and microbial communities;Bai;Front. Microbiol.,2022
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1. Maize/soybean intercropping with nitrogen supply levels increases maize yield and nitrogen uptake by influencing the rhizosphere bacterial diversity of soil;Frontiers in Plant Science;2024-09-03
2. Metagenomics approaches in unveiling the dynamics of Plant Growth-Promoting Microorganisms (PGPM) vis-à-vis Phytophthora sp. suppression in various crop ecological systems;Research in Microbiology;2024-09
3. Macrogenomics-Based Analysis of the Effects of Intercropped Soybean Photosynthetic Characteristics and Nitrogen-Assimilating Enzyme Activities on Yield at Different Nitrogen Levels;Microorganisms;2024-06-18
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