Inoculation of plant growth promoting bacteria and arbuscular mycorrhizal fungi improve chickpea performance under water deficit conditions-Reference-Cited by-同舟云学术

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Inoculation of plant growth promoting bacteria and arbuscular mycorrhizal fungi improve chickpea performance under water deficit conditions

Published:2021-08 Issue: Volume:164 Page:103927
ISSN:0929-1393
Container-title:Applied Soil Ecology
language:en
Short-container-title:Applied Soil Ecology

Author:

Laranjeira Sara,Fernandes-Silva Anabela,Reis Sara,Torcato Cristina,Raimundo Fernando,Ferreira Luís,Carnide Valdemar,Marques Guilhermina

Funder

Foundation for Science and Technology

Publisher

Elsevier BV

Subject

Soil Science,Agricultural and Biological Sciences (miscellaneous),Ecology

Reference61 articles.

1. Synergistic interaction of Rhizobium leguminosarum bv. viciae and arbuscular mycorrhizal fungi as a plant growth promoting biofertilizers for faba bean (Vicia faba L.) in alkaline soil;Abd-Alla;Microbiol. Res.,2014

2. Mitigation of effect of salt stress on the nodulation, nitrogen fixation and growth of chickpea (Cicer arietinum L.) by triple microbial inoculation;Abd-Alla;Rhizosphere,2019

3. Rhizosphere engineering: enhancing sustainable plant ecosystem productivity;Ahkami;Rhizosphere,2017

4. Use of chrome azurol S reagents to evaluate siderophore production by rhizosphere bacteria;Alexander;Biol. Fertil. Soils,1991

5. Official Methods of Analysis;AOAC,1990

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3. Chasmophyte associated stress tolerant bacteria confer drought resilience to chickpea through efficient nutrient mining and modulation of stress response;Scientific Reports;2024-05-28

4. Optimizing chickpea growth: Unveiling the interplay of arbuscular mycorrhizal fungi and rhizobium for sustainable agriculture;Soil Use and Management;2024-04

5. Impact of Cereal–Legume Intercropping on Changes in Soil Nutrients Contents under Semi–Arid Conditions;Sustainability;2024-03-26

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