Potato lectin: A three-domain glycoprotein with novel hydroxyproline-containing sequences and sequence similarities to wheat-germ agglutinin
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Biochemistry
Reference35 articles.
1. Potato lectin — a glycoprotein with two domains;Allen,1983
2. The purification and properties of the lectin from potato tubers — a hydroxyproline-containing glycoprotein;Allen;Biochem. J.,1973
3. Potato lectin;Allen;Meth. Enzymol.,1978
4. The purification, composition and specificity of wheat-germ agglutinin;Allen;Biochem. J.,1973
5. Properties of potato lectin and the nature of its glycoprotein linkages;Allen;Biochem. J.,1978
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