The effect of temperature and length of storage on bile salt-stimulated lipase and esterase in human milk-Reference-Cited by-同舟云学术

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The effect of temperature and length of storage on bile salt-stimulated lipase and esterase in human milk

Published:1984-11 Issue:6 Volume:4 Page:957-960
ISSN:0271-5317
Container-title:Nutrition Research
language:en
Short-container-title:Nutrition Research

Author:

Clark Richard M.,Hundrieser Kenneth E.,Brown Peter B.,Lavine Margery,Jensen Robert G.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism

Reference6 articles.

1. Purification and properties of the lipases in human milk;Blackberg;Excerpta Med.,1980

2. The lipolytic triad: human lingual, breast milk, and pancreatic lipases: physiological implications of their characteristics in digestion of dietary fats;Jensen;J. Pediatr. Gastroenterol. Nutr.,1982

3. Lipases in preterm human milk: ontogeny and physiologic significance;Mehta;J. Pediatr. Gastroenterol. Nutr.,1982

4. Experimental Designs;Cochran,1957

5. Human milk lipases. II. Bile salt-stimulated lipase;Hernell;Biochim. Biophys. Acta,1974

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of Prolonged Refrigeration on the Lipid Profile, Lipase Activity, and Oxidative Status of Human Milk;Journal of Pediatric Gastroenterology & Nutrition;2013-04

2. Isolation and Characterization of Purified Bile Salt Stimulated Human Milk Lipase;Journal of Bioactive and Compatible Polymers;1994-01

3. Killing of Giardia lamblia by human milk is mediated by unsaturated fatty acids;Antimicrobial Agents and Chemotherapy;1986-08

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