Understanding the response of winter cereals to freezing stress through freeze-fixation and 3D reconstruction of ice formation in crowns
Author:
Publisher
Elsevier BV
Subject
Plant Science,Agronomy and Crop Science,Ecology, Evolution, Behavior and Systematics
Reference38 articles.
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4. Tetrazolium staining, mitochondria and barley quality;Briggs;J. Inst. Brewing,2009
5. Freezing injury and root development in winter cereals;Chen;Plant Physiol.,1983
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1. Histological Identification of Physiological Changes in Vascular Cell Morphology in the Lower Stem of Winter Barley (Hordeum vulgare L.) during Freezing;Russian Journal of Plant Physiology;2024-08
2. Histological identification of physiological changes in vascular cells morphology in the crown of winter barley (Hordeum vulgare L.) during freezing;2024-03-07
3. Visualising the effect of freezing on the vascular system of wheat in three dimensions by in‐block imaging of dye‐infiltrated plants;Journal of Microscopy;2022-04-11
4. Plant Antifreeze Proteins;Antifreeze Proteins Volume 1;2020
5. Full-length transcriptome sequencing reveals the low-temperature-tolerance mechanism of Medicago falcata roots;BMC Plant Biology;2019-12
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