Phylogenetic relationship of salt tolerance in early Green Revolution CIMMYT wheats
Author:
Publisher
Elsevier BV
Subject
Plant Science,Agronomy and Crop Science,Ecology, Evolution, Behavior and Systematics
Cited by 12 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. A comparative analysis of stomatal traits and photosynthetic responses in closely related halophytic and glycophytic species under saline conditions;Environmental and Experimental Botany;2021-01
2. Genetic basis of ion exclusion in salinity stressed wheat: implications in improving crop yield;Plant Growth Regulation;2020-09-09
3. Genetic diversity and genetic variation in morpho-physiological traits to improve heat tolerance in Spring barley;Molecular Biology Reports;2018-11-08
4. Growth and Mineral Nutrition of the Chickpea ( Cicer arietinum L.)-Rhizobia Symbiosis under Water Deficit;Brazilian Archives of Biology and Technology;2018-06-14
5. Salt Tolerance Induced by Exogenous Proline in Maize Is Related to Low Oxidative Damage and Favorable Ionic Homeostasis;Journal of Plant Growth Regulation;2018-02-10
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