Outcomes of 100 consecutive open, baked-egg oral food challenges in the allergy office
Author:
Publisher
Elsevier BV
Subject
Immunology,Immunology and Allergy
Reference9 articles.
1. Prevalence of challenge-proven IgE-mediated food allergy using population-based sampling and predetermined challenge criteria in infants;Osborne;J Allergy Clin Immunol,2011
2. Immunologic changes in children with egg allergy ingesting extensively heated egg;Lemon-Mule;J Allergy Clin Immunol,2008
3. Follow-up of the Heated Egg (HE) Diet Trial;Nowak-Wegrzyn;J Allergy Clin Immunol,2011
4. Allergenic activity of heated and ovomucoid-depleted egg white;Urisu;J Allergy Clin Immunol,1997
5. Utility of ovomucoid-specific IgE concentrations in predicting symptomatic egg allergy;Ando;J Allergy Clin Immunol,2008
Cited by 68 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. オボムコイドの性状変化が消化性に与える影響;Nippon Shokuhin Kagaku Kogaku Kaishi;2024
2. Oral food challenge: Indications, dosing schedule and stopping criteria;Encyclopedia of Food Allergy;2024
3. Egg allergy;Encyclopedia of Food Allergy;2024
4. Baked Milk and Baked Egg Survey: A Work Group Report of the AAAAI Adverse Reactions to Foods Committee;The Journal of Allergy and Clinical Immunology: In Practice;2023-08
5. Intestinal protein uptake and IgE-mediated food allergy;Food Research International;2023-01
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3