Discours hédonique ou discours diététique : lequel marche ?
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference46 articles.
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2. The unhealthy=tasty intuition and its effects on taste inferences, enjoyment, and choice of food products;Raghunathan;J Mark,2006
3. Distinguishing the affective and cognitive bases of implicit attitudes to improve prediction of food choices;Trendel;Appetite,2016
4. Unhealthy food is not tastier for everybody: the “healthy=tasty” French intuition;Werle;Food Qual Preference,2013
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Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Food pleasure across nations: A comparison of the drivers between Chinese and Danish populations;Food Quality and Preference;2022-04
2. Les multiples rôles de l’alimentation;L'Aide-Soignante;2021-06
3. Corrigendum à « Discours hédonique ou discours diététique : lequel marche ? » [Cah. Nutr. Diet. 54 (2019) 258–265];Cahiers de Nutrition et de Diététique;2020-03
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