Processing companies' preferences for attributes of beef in Switzerland

Author:

Boesch Irene

Funder

fenaco

Swiss Milk Producers Association

Swiss Farmers Union

Publisher

Elsevier BV

Subject

Food Science

Reference31 articles.

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3. Segmentation of the industrial market for food commodities — A conjoint study of purchase of vegetable oils in the mayonnaise and margarine industries;Bech-Larsen;Journal of International Food & Agribusiness Marketing,2001

4. Retail demand for voluntary carbon offsets — A choice experiment among Swiss consumers;Blasch,2012

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