Author:
Lage J.F.,Paulino P.V.R.,Pereira L.G.R.,Duarte M.S.,Filho S.C.Valadares,Oliveira A.S.,Souza N.K.P.,Lima J.C.M.
Reference38 articles.
1. Effects of diet on short-term regulation of feed intake by lactating dairy cattle;Allen;Journal of Dairy Science,2000
2. Research guidelines for cookery, sensory evaluation and tenderness measurements of fresh meat;AMSA, American meat science association,1995
3. Official methods of analysis;AOAC, Association of Official Analitical Chemists,1990
4. Effects of replacing barley grain in feedlot diets with increasing levels of glycerol on in vitro fermentation and methane production;Avila;Animal Feed Science and Technology,2011
5. Effects of increasing concentrations of glycerol in concentrate diets on nutrient digestibility, methane emissions, growth, fatty acid profiles and carcass traits of lambs;Avila-Stagno;Journal of Animal Science,2013
Cited by
53 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献