Histochemical properties of fibre types in muscles of wild and domestic pigs and the effect of growth rate on muscle fibre properties-Reference-Cited by-同舟云学术

Histochemical properties of fibre types in muscles of wild and domestic pigs and the effect of growth rate on muscle fibre properties

Published:2004-07 Issue:3 Volume:67 Page:533-539
ISSN:0309-1740
Container-title:Meat Science
language:en
Short-container-title:Meat Science

Author:

Ruusunen Marita,Puolanne Eero

Publisher

Elsevier BV

Subject

Food Science

Reference38 articles.

1. Capillary density in skeletal muscle of man;Andersen;Acta Physiologica Scandinavica,1975

2. Comparative aspects of muscle fiber types in different species;Ashmore;Experimental Neurology,1972

3. Postnatal development of muscle fiber types in domestic animals;Ashmore;Journal of Animal Science,1972

4. Biological bases of carcass and meat quality and their relationship with growth;Ashmore,1988

5. Bader, R. (1983). Vergleichende histometrische und histologische Untersuchungen an der Skelettmuscular von Wild- und Hausschweinen, Berlin, München, Tierärztliche Wochenschrift 96, pp. 89–97

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