Effects of genotype, level of supplementation, and organic chromium on growth performance, carcass, and meat traits grazing lambs-Reference-Cited by-同舟云学术

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Effects of genotype, level of supplementation, and organic chromium on growth performance, carcass, and meat traits grazing lambs

Published:2011-07 Issue:3 Volume:88 Page:404-408
ISSN:0309-1740
Container-title:Meat Science
language:en
Short-container-title:Meat Science

Author:

Arvizu R.R.,Domínguez I.A.,Rubio M.S.,Bórquez J.L.,Pinos-Rodríguez J.M.,González M.,Jaramillo G.

Funder

Consejo Nacional de Ciencia y Tecnología (CONACyT; National Council of Science and Technology)

Consejo Mexiquense de Ciencia y Tecnología (COMECyT; Mexiquense Council of Science and Technology)

Publisher

Elsevier BV

Subject

Food Science

Reference39 articles.

1. Cytotoxicity and oxidative mechanisms of different forms of chromium;Bagchi;Toxicology,2002

2. Determinación de la textura;Beltrán,2000

3. Feed efficiency, growth rates, carcass evaluation, cholesterol level and sensory evaluation of lambs of various hair and wool sheep and their crosses;Bunch;Small Ruminant Research,2004

4. Effect of breed-type on performance and carcas traits of intensively managed hair sheep;Burke;Meat Science,2003

Cited by 33 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Carcass and meat quality characteristics of purebred (hair) and crossbred (wool × hair) sheep lambs grazing fescue pasture as influenced by breed type, sex, and supplementation;Journal of Applied Animal Research;2023-12-18

2. Influence of Dietary Supplementation of Inorganic and Organic Chromium on Body Conformation, Carcass Traits, and Nutrient Composition in Muscle and Internal Organs of Black Bengal Goats;Biological Trace Element Research;2023-08-17

3. Assessment of suitability and lipid quality indicators of lamb meat of Polish native breeds;Annals of Animal Science;2023-07-01

4. Review of Feeding Systems Affecting Production, Carcass Attributes, and Meat Quality of Ovine and Caprine Species;Life;2023-05-19

5. Effect of a mineral-phytobiotic supplement on meat productivity and meat quality of crossbred sheep;Ukrainian Journal of Veterinary and Agricultural Sciences;2023-03-13

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