Review of analytical methods to measure boar taint compounds in porcine adipose tissue: The need for harmonised methods

Author:

Haugen J.-E.,Brunius C.,Zamaratskaia G.

Funder

EU-project ALCASDE

Publisher

Elsevier BV

Subject

Food Science

Reference102 articles.

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3. The potential to detect boar tainted carcasses by using an electronic nose based on mass spectrometry;Ampuero;Acta Veterinaria Scandinavica,2006

4. Photoperiodic effects on pubertal maturation of spermatogenesis, pituitary responsiveness to exogenous GnRH, and expression of boar taint in crossbred boars;Andersson;Animal Reproduction Science,1998

5. A radioimmunoassay for 5α-androst-16-en-3-one in porcine adipose tissue;Andresen;Acta Endocrinologica,1975

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