Supplemental Clostridium butyricum modulates skeletal muscle development and meat quality by shaping the gut microbiota of lambs

Author:

Dou Lu,Liu Chang,Chen Xiaoyu,Yang Zhihao,Hu Guanhua,Zhang Min,Sun Lina,Su Lin,Zhao Lihua,Jin Ye

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Food Science

Reference77 articles.

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2. Effect of Clostridium butyricum on gastrointestinal infections;Ariyoshi;Biomedicines,2022

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4. PI3K/AKT signaling determines a dynamic switch between distinct KSRP functions favoring skeletal myogenesis;Briata;Cell Death Differentiation,2012

5. Short-chain fatty acids in control of body weight and insulin sensitivity;Canfora;Nature Reviews: Endocrinology,2015

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