Supplemental Clostridium butyricum modulates skeletal muscle development and meat quality by shaping the gut microbiota of lambs

Author:

Dou Lu,Liu Chang,Chen Xiaoyu,Yang Zhihao,Hu Guanhua,Zhang Min,Sun Lina,Su Lin,Zhao Lihua,Jin Ye

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Food Science

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