Effect of the insulin-like growth factor-II and RYR1 genotype in pigs on carcass and meat quality traits-Reference-Cited by-同舟云学术

Effect of the insulin-like growth factor-II and RYR1 genotype in pigs on carcass and meat quality traits

Published:2008-10 Issue:2 Volume:80 Page:293-303
ISSN:0309-1740
Container-title:Meat Science
language:en
Short-container-title:Meat Science

Author:

Van den Maagdenberg K.,Stinckens A.,Claeys E.,Buys N.,De Smet S.

Publisher

Elsevier BV

Subject

Food Science

Reference46 articles.

1. The calpain-calpastatin system and protein degradation in fusing myoblasts;Barnoy;Biochimica et Biophysica Acta,1998

2. Cellular and molecular regulation of muscle regeneration;Chargé;Physiological Reviews,2004

3. Effect of rate of pH decline on muscle enzyme activities in two pig lines;Claeys;Meat Science,2001

4. Claeys, E., De Smet, S., Balcaen, A., & Demeyer, D. (2000). Analyse du profil de la mesure de la force cisaillement. In Compte Rendu des VIIIe Journées des Sciences du Muscle et Technologie de la Viande, 237–240.

5. Effect of halothane genotype, breed, feed withdrawal and lairage on pork quality of belgian slaughter pigs;De Smet;Journal of Animal Science,1996

Cited by 29 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Whole-genome sequence-based association analyses on an eight-breed crossed heterogeneous stock of pigs reveal the genetic basis of skeletal muscle fiber characteristics;Meat Science;2022-12

2. Meat quality - Genetic background and methods of its analysis;Czech Journal of Food Sciences;2022-01-15

3. Myogenesis, muscle growth, and meat quality;New Aspects of Meat Quality;2022

4. Marcadores de selección en cerdos Pampa Rocha: comparación con razas autóctonas de España y Portugal;Revista MVZ Córdoba;2019-04-24

5. Copy number variation (CNV) in the <i>IGF1R</i> gene across four cattle breeds and its association with economic traits;Archives Animal Breeding;2019-04-11