The effect of iodine salts on lipid oxidation and changes in nutritive value of protein in stored processed meats-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

The effect of iodine salts on lipid oxidation and changes in nutritive value of protein in stored processed meats

Published:2012-10 Issue:2 Volume:92 Page:139-143
ISSN:0309-1740
Container-title:Meat Science
language:en
Short-container-title:Meat Science

Author:

Hęś Marzanna,Waszkowiak Katarzyna,Szymandera-Buszka Krystyna

Publisher

Elsevier BV

Subject

Food Science

Reference36 articles.

1. Chemie potravin;Davídek,1983

2. Stability of iodine in iodized salt used for correction of iodine-deficiency disorders;Diosady;Food and Nutrition Bulletin,1997

3. Chemistry and biochemistry of 4-hydroxynonenal, malonaldehyde and related aldehydes;Esterbauer;Free Radical Biology & Medicine,1991

4. Adsorption of bile acids by cereal products;Górecka;Cereal Foods World,2005

5. Oxidative quality and shelf life of meats;Gray;Meat Science,1996

Cited by 23 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effects of different cooking methods on the edible quality of crayfish (Procambarus clarkii) meat;Food Chemistry Advances;2023-10

2. Effect of metabolic activity of lactic acid bacteria and propionibacteria on cheese protein digestibility and fatty acid profile;Scientific Reports;2023-09-16

3. The Antioxidant Properties of Selected Varieties of Pumpkin Fortified with Iodine in the Form of Potassium Iodide and Potassium Iodate;Foods;2023-07-23

4. Effect of the metabolic activity of lactic acid bacteria and propionibacteria on cheese protein digestibility and fatty acid profile;2023-04-03

5. Importance of iodine fortification in food production: human health and technology;Journal of Elementology;2023-02-27

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3