Genome wide association study of cholesterol and poly- and monounsaturated fatty acids, protein, and mineral content of beef from crossbred cattle-Reference-Cited by-同舟云学术

Genome wide association study of cholesterol and poly- and monounsaturated fatty acids, protein, and mineral content of beef from crossbred cattle

Published:2014-12 Issue:4 Volume:98 Page:804-814
ISSN:0309-1740
Container-title:Meat Science
language:en
Short-container-title:Meat Science

Author:

Ahlberg C.M.,Schiermiester L.N.,T. J.,Howard ,Calkins C.R.,Spangler M.L.

Funder

University of Nebraska-Lincoln Layman

Publisher

Elsevier BV

Subject

Food Science

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