Isolation, purification and characterization of the antibacterial, antihypertensive and antioxidative properties of the bioactive peptides in the purified and proteolyzed major storage protein of pigeon pea (Cajanus cajan) seeds-Reference-Cited by-同舟云学术

Isolation, purification and characterization of the antibacterial, antihypertensive and antioxidative properties of the bioactive peptides in the purified and proteolyzed major storage protein of pigeon pea (Cajanus cajan) seeds

Published:2022-07 Issue: Volume:4 Page:100062
ISSN:2666-5662
Container-title:Food Chemistry: Molecular Sciences
language:en
Short-container-title:Food Chemistry: Molecular Sciences

Author:

Bravo Rona Karmela D.,Angelia Mark Rickard N.,Uy Lawrence Yves C.,Garcia Roberta N.,Torio Mary Ann O.

Publisher

Elsevier BV

Reference30 articles.

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1. ATIVIDADE BIOLÓGICA DO FEIJÃO GUANDU (Cajanus cajan (L.) Millsp.) E SUA POSSIBILIDADE DE UTILIZAÇÃO COMO MÉTODO SUPLEMENTATIVO DO MOSTO CERVEJEIRO;Revista Interface Tecnológica;2024-04-07

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