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2. The effects of income and food price changes on the acquisition of food by low-income households;Alderman,1984
3. The effects of the Egyptian food ration and subsidy system on income distribution and consumption;Alderman;International Food Policy Research Institute, Research Report 45,1984
4. The effect of health programs on breastfeeding and child mortality in Peninsular Malaysia;Anderson,1984
5. On validity of some anthropometric indicators as predictors of mortality;Bairagi;American Journal of Clinical Nutrition,1981