One-step preparation of double emulsions stabilized with amphiphilic and stimuli-responsive block copolymers and nanoparticles for nutraceuticals and drug delivery

Author:

Saffarionpour ShimaORCID

Publisher

Elsevier BV

Subject

General Medicine

Reference119 articles.

1. Stable multiple emulsions comprising interfacial gelatinous layer, flavor-encapsulating multiple emulsions and low/no-fat food products comprising the same;Gaonkar,1994

2. W/O/W-type multiple emulsions with a view to possible food applications;Matsumoto;J. Texture Stud.,1986

3. Emulsion-based delivery systems for lipophilic bioactive components;McClements;J. Food Sci.,2007

4. Sustained delivery of salbutamol and beclometasone from spray-dried double emulsions;Learoyd;J. Microencapsul.,2010

5. Drying and denaturation of proteins in spray drying process;Haque,2015

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