Chapter 9 Actin Gelation in Sea Urchin Egg Extracts
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Elsevier
Reference48 articles.
1. pH regulates the polymerization of actin in the sea urchin egg cortex.
2. Selective assay of monomeric and filamentous actin in cell extracts, using inhibition of deoxyribonuclease I
3. The pressure coefficient of ?viscosity? in the eggs of arbacia punctulata
4. Separation and interaction of the major components of sea urchin actin gel
5. Polarized bundles of actin filaments within microvilli of fertilized sea urchin eggs.
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