Subject
Pharmaceutical Science,Nutrition and Dietetics,Gastroenterology,Food Science
Reference60 articles.
1. Ascorbic acid: Microencapsulation techniques and trends—A review;Abbas;Food Reviews International,2012
2. Relevance and standardization of in vitro antioxidant assays: ABTS, DPPH, and Folin–Ciocalteu;Abramovič;Journal of Chemistry,2018
3. Scurvy in pediatric age group - A disease often forgotten?;Agarwal;Journal of Clinical Orthopaedics and Trauma,2015
4. Impact of different oil gelators and oleogelation mechanisms on digestive lipolysis of canola oil oleogels;Ashkar;Food Hydrocolloids,2019
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献