The CS–US delay gradient in flavor preference conditioning with intragastric carbohydrate infusions-Reference-Cited by-同舟云学术

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The CS–US delay gradient in flavor preference conditioning with intragastric carbohydrate infusions

Published:2012-01 Issue:2 Volume:105 Page:168-174
ISSN:0031-9384
Container-title:Physiology & Behavior
language:en
Short-container-title:Physiology & Behavior

Author:

Ackroff Karen,Drucker Debra Blusk,Sclafani Anthony

Funder

National Institute of Diabetes and Digestive and Kidney Diseases

Publisher

Elsevier BV

Subject

Behavioral Neuroscience,Experimental and Cognitive Psychology

Reference60 articles.

1. Flavor preferences conditioned by intragastric infusions of dilute Polycose solutions;Ackroff;Physiol Behav,1994

2. Flavor quality and ethanol concentration affect ethanol-conditioned flavor preferences;Ackroff;Pharmacol Biochem Behav,2002

3. Fructose conditioned flavor preferences in male and female rats: effects of sweet taste and sugar concentration;Ackroff;Appetite,2004

4. Post-oral infusion sites that support glucose-conditioned flavor preferences in rats;Ackroff;Physiol Behav,2010

5. The combined effects of dosage level and interstimulus interval on the formation of one-trial poison-based aversions in rats;Andrews;Anim Learn Behav,1975

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