Anaphylaxis provoked by ingestion of hydrolyzed fish collagen probably induced by epicutaneous sensitization
Author:
Publisher
Elsevier BV
Subject
General Medicine,Immunology and Allergy
Reference10 articles.
1. Gelatin prepared from Tuna skin: a risk factor for fish allergy or sensitization?;André;Int Arch Allergy Immunol,2003
2. IgE antibody to fish gelatin (type I collagen) in patients with fish allergy;Sakaguchi;J Allergy Clin Immunol,2000
3. Anaphylaxis provoked by ingestion of marshmallows containing fish gelatin;Kuehn;J Allergy Clin Immunol,2009
4. Epidemiologic risks for food allergy;Lack;J Allergy Clin Immunol,2008
5. The sensitivity and clinical course of patients with wheat-dependent exercise-induced anaphylaxis sensitized to hydrolyzed wheat protein in facial soap – secondary publication;Hiragun;Allergol Int,2013
Cited by 12 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Animal‐derived food allergen: A review on the available crystal structure and new insights into structural epitope;Comprehensive Reviews in Food Science and Food Safety;2024-05
2. Exploring the Impact of Hydrolyzed Collagen Oral Supplementation on Skin Rejuvenation: A Systematic Review and Meta-Analysis;Cureus;2023-12-09
3. Food fish allergy as a result of occupational exposure to fish collagen;Exploration of Asthma & Allergy;2023-06-30
4. Safety Assessment of Skin and Connective Tissue-Derived Proteins and Peptides as Used in Cosmetics;International Journal of Toxicology;2022-06-06
5. Risks of Skin, Hair, and Nail Supplements;Dermatology Practical & Conceptual;2020-10-26
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3