1. Production of citric acid by Candida lipolytica under fermentation conditions using a Plackett-Burman design;Abonama;Am. J. Food Nutr.,2014
2. Synthesis, properties, and application of lipase from Candida antarctica for high yield monoacylglycerol biosynthesis;Adamczak;Pol. J. Food Nutr.,2003
3. A study of the yeast cell wall composition and structure in response to growth conditions and mode of cultivation;Aguilar-Uscanga;Lett. Appl. Microbiol.,2003
4. Citric acid production from glucose by yeast Candida oleophila ATCC 20177 under batch, continuous and repeated batch cultivation;Anastassiadis;Electron. J. Biotechnol.,2006
5. Continuous citric acid fermentation by Candida oleophila under nitrogen limitation at constant C/N ratio;Anastassiadis;World J. Microbiol. Biotechnol.,2005