Aflatoxin contamination of Nigerian foods and feedingstuffs-Reference-Cited by-同舟云学术

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Aflatoxin contamination of Nigerian foods and feedingstuffs

Published:1994-01 Issue:1 Volume:32 Page:61-63
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Atawodi S.E.,Atiku A.A.,Lamorde A.G.

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference13 articles.

1. Hepatocarcinogens in Nigerian foodstuffs;Bababunmi;World Review of Nutrition and Dietetics,1978

2. Topical notes—A new turkey disease problem in England;Blout;Quarterly Poultry Bulletin,1960

3. Aflatoxins;Busby,1984

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3. Quantitative assessment of aflatoxin exposure and hepatocellular carcinoma (HCC) risk associated with consumption of select Nigerian staple foods;Frontiers in Sustainable Food Systems;2023-03-01

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