Release of lead from crystal decanters under conditions of normal use

Author:

Barbee S.J.,Constantine L.A.

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference14 articles.

1. Interference films on glass;Anderson;Journal of the American Ceramic Society,1951

2. An assessment of the hazards of lead in food;Carrington;Regulating Toxicology and Pharmacology,1992

3. Review of lead toxicology relevant to the safety assessment of lead acetate as a hair colouring;Cohen;Food and Chemical Toxicology,1991

4. Lead-crystal decanters—a health risk?;de Leacy;Medical Journal of Australia,1987

5. Formulation of glazes for low Pb release;Eppler;American Ceramic Society Bulletin,1975

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