Author:
Barbee S.J.,Constantine L.A.
Subject
Toxicology,General Medicine,Food Science
Reference14 articles.
1. Interference films on glass;Anderson;Journal of the American Ceramic Society,1951
2. An assessment of the hazards of lead in food;Carrington;Regulating Toxicology and Pharmacology,1992
3. Review of lead toxicology relevant to the safety assessment of lead acetate as a hair colouring;Cohen;Food and Chemical Toxicology,1991
4. Lead-crystal decanters—a health risk?;de Leacy;Medical Journal of Australia,1987
5. Formulation of glazes for low Pb release;Eppler;American Ceramic Society Bulletin,1975
Cited by
9 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Durability of Commercial‐type Glasses;Encyclopedia of Glass Science, Technology, History, and Culture;2021-02
2. Lead in Household Products;Molecular and Integrative Toxicology;2014
3. Review of Bi2O3based glasses for electronics and related applications;International Materials Reviews;2013-01
4. Heavy Metals in Food Packagings;Mineral Components in Foods;2006-11-29
5. Seeing purple;Hepatology;2006