Three-generation toxicity study of rats ingesting Green S in the diet-Reference-Cited by-同舟云学术

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Three-generation toxicity study of rats ingesting Green S in the diet

Published:1987-12 Issue:12 Volume:25 Page:985-993
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Moorhouse S.R.,Creasy D.M.,Gaunt I.F.

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference21 articles.

1. Statistical Methods in Medical Research;Armitage,1980

2. Role of the spleen in acetylphenylhydrazine (APH) anaemia in rats;Azen;J. Lab. clin. Med.,1963

3. A three-generation reproduction study of Ponceau 4R in the rat;Brantom;Fd Chem. Toxic.,1987

4. Acute and short-term toxicity studies on erythrosine BS in rodents;Butterworth;Fd Cosmet. Toxicol.,1976

5. Enlargement of the caecum in the rat;Butterworth;Br. J. Pharmac.,1975

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Non-invasive assessment of porcine oocyte quality by supravital staining of cumulus–oocyte complexes with lissamine green B;Zygote;2015-07-21

2. Scientific Opinion on the re-evaluation of Green S (E 142) as a food additive;EFSA Journal;2010-11

3. Reliability of Grading Lissamine Green Conjunctival Staining;Cornea;2006-07

4. The use of vital dyes in corneal disease;Current Opinion in Ophthalmology;2000-08

5. Evaluation of the Effect of Lissamine Green and Rose Bengal on Human Corneal Epithelial Cells;Cornea;1999-05

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