Subject
Toxicology,General Medicine,Food Science
Reference11 articles.
1. Short-term study of Chocolate Brown HT in rats;Chambers;Fd Cosmet. Toxicol.,1966
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3. Interim Report on the Review of the Colouring Matter in Food Regulations, 1973;Food Additives and Contaminants Committee,1979
4. Acute (mouse and rat) and short-term (rat) toxicity studies on Chocolate Brown HT;Hall;Fd Cosmet. Toxicol.,1966
5. Twenty-first Report;Joint FAO/WHO Expert Committee on Food Additives,1978
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