Two-dimensional modelling of pig carcass spines for robotic evisceration-Reference-Cited by-同舟云学术

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Two-dimensional modelling of pig carcass spines for robotic evisceration

Published:1996-08 Issue:5-6 Volume:41 Page:571-578
ISSN:0378-4754
Container-title:Mathematics and Computers in Simulation
language:en
Short-container-title:Mathematics and Computers in Simulation

Author:

Wadie I.H.C.,Purnell G.L.,Khodabandehloo K.

Publisher

Elsevier BV

Subject

Applied Mathematics,Modeling and Simulation,Numerical Analysis,General Computer Science,Theoretical Computer Science

Reference8 articles.

1. Reducing carpal tunnel syndrome;Van der Sluis,1994

2. Automation in the production of pork meat;Sorensen,1993

3. Advanced technologies in the meat industry;Longdell;ICoMST 38,1992

4. Matlab, The Maths Works Inc., Natick, USA, 1990.

5. Numerical Recipes: The Art of Scientific Computing;Press,1986

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Robot Technology for Pork and Beef Meat Slaughtering Process: A Review;Animals;2023-02-13

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