Public–private partnerships and collective action in high value fruit and vegetable supply chains-Reference-Cited by-同舟云学术

Public–private partnerships and collective action in high value fruit and vegetable supply chains

Published:2009-02 Issue:1 Volume:34 Page:8-15
ISSN:0306-9192
Container-title:Food Policy
language:en
Short-container-title:Food Policy

Author:

Narrod Clare,Roy Devesh,Okello Julius,Avendaño Belem,Rich Karl,Thorat Amit

Publisher

Elsevier BV

Subject

Management, Monitoring, Policy and Law,Economics and Econometrics,Sociology and Political Science,Development,Food Science

Reference22 articles.

1. Berdegué, J., 2001. Cooperating to compete. Associative Peasant Firms in Chile. PhD Thesis, Communication and Innovation Studies Group, Wageningen University and Research Centre, Wageningen, The Netherlands.

2. The economics of public–private partnerships;Bettignies;Canadian Public Policy,2004

3. Supermarket procurement practices in developing countries: the role of the public and private sectors;Boselie;American Journal of Agricultural Economics,2003

4. High Value Products, Supermarkets and Vertical Arrangements in Indonesia;Chowdhury,2005

5. Governance and trade in fresh vegetables: the impact of UK supermarkets on African horticultural industries;Dolan;Journal of Development Studies,2000

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