Apparent consumption of caloric sweeteners increased after the implementation of NAFTA in Mexico-Reference-Cited by-同舟云学术

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Apparent consumption of caloric sweeteners increased after the implementation of NAFTA in Mexico

Published:2019-04 Issue: Volume:84 Page:103-110
ISSN:0306-9192
Container-title:Food Policy
language:en
Short-container-title:Food Policy

Author:

Unar-Munguía Mishel,Monterubio Flores Eric,Colchero M.A.

Funder

Instituto Nacional de Salud Pública

National Institutes of Health

Publisher

Elsevier BV

Subject

Management, Monitoring, Policy and Law,Economics and Econometrics,Sociology and Political Science,Development,Food Science

Reference34 articles.

1. American Sugar Beet Growers Association, 2015. (accessed 11 February 2018).

2. The health impact of trade and investment agreements: a quantitative systematic review and network co-citation analysis;Barlow;Global Health,2017

3. Impact of the North American Free Trade Agreement on high-fructose corn syrup supply in Canada: a natural experiment using synthetic control methods;Barlow;Can. Med. Assoc. J.,2017

4. Prevalence of obesity in Mexican adults 2000–2012;Barquera;Salud Publica Mex.,2013

5. Farm policies and added sugars in US diets;Beghin;Food Policy,2008

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1. Trade policy reform, retail food prices and access to healthy diets worldwide;World Development;2024-05

2. Traditional Foods, Globalization, Migration, and Public and Planetary Health: The Case of Tejate, a Maize and Cacao Beverage in Oaxacalifornia;Challenges;2023-01-29

3. Changes in apparent consumption of staple food in Mexico associated with the gradual implementation of the NAFTA;PLOS Global Public Health;2022-11-23

4. Reassessing the health impacts of trade and investment agreements: a systematic review of quantitative studies, 2016–20;The Lancet Planetary Health;2022-05

5. Bittersweet: How prices of sugar-rich foods contribute to the diet-related disease epidemic in Mexico;Journal of Health Economics;2021-12

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