Studies on the effect of fruit-coating polymers and organic acids on growth of Colletotrichum musae in vitro and on post-harvest control of anthracnose of bananas-Reference-Cited by-同舟云学术

Studies on the effect of fruit-coating polymers and organic acids on growth of Colletotrichum musae in vitro and on post-harvest control of anthracnose of bananas

Published:1993-12 Issue:12 Volume:97 Page:1463-1468
ISSN:0953-7562
Container-title:Mycological Research
language:en
Short-container-title:Mycological Research

Author:

Al Zaemey A.B.,Magan N.,Thompson A.K.

Publisher

Elsevier BV

Subject

Plant Science,Genetics,Ecology, Evolution, Behavior and Systematics,Biotechnology

Reference33 articles.

1. Effect of fruit coating polymers and organic acids on the storage life and disease control of banana fruits;Al Zaemey;Ph.D. Thesis, Cranfield Institute of Technology,1991

2. Effects of permeable fruit coatings on the storage life of plantain and banana;Al Zaemey;Aspects of Applied Biology,1989

3. The effects of surface coating on the development of postharvest fungal rots of pome fruit with special reference to ‘Conference’ pears;Bancroft;Ph.D. Thesis, Wolfson College, Cambridge University,1989

4. The effect of pH on the efficiency of various mould inhibiting compounds;Bandelin;Journal of American Pharmaceutical Association of Science and Education,1958

5. Control of microorganisms by retarding growth;Barnwort,1981

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