A Polygalacturonase-Inhibiting Protein in Alfalfa Callus Cultures
Author:
Publisher
Elsevier BV
Subject
Plant Science,Agronomy and Crop Science,Physiology
Reference14 articles.
1. Purification and partial characterization of “Barlett” pear fruit polygalacturonase inhibitors
2. Proteins from Plant Cell Walls Inhibit Polygalacturonases Secreted by Plant Pathogens
3. Polygalacturonase Inhibition in Rind of Valencia Orange Infected withDiplodia natalensis
4. A Role for Pectinase and Protease Inhibitors in Fungal Rot Development in Tomato Fruits
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1. Association of polygalacturonase-inhibiting protein gene 2 (MsPGIP2) to common leaf spot resistance in alfalfa;European Journal of Plant Pathology;2015-12-09
2. Molecular cloning and characterization of Polygalacturonase-Inhibiting Protein and Cinnamoyl-Coa Reductase genes and their association with fruit storage conditions in blueberry (Vaccinium corymbosum);Journal of Genetic Engineering and Biotechnology;2013-06
3. Polygalacturonase-inhibiting protein is a structural component of plant cell wall;Biochemistry (Moscow);2008-10
4. Differential accumulation of 3-deoxy anthocyanidin phytoalexins in sugarcane varieties varying in red rot resistance in response to Colletotrichum falcatum infection;Sugar Tech;2008-06
5. PURIFICATION AND CHARACTERIZATION OF POLYGALACTURONASE-INHIBITING PROTEIN FROM ASIAN PEAR VARIETIES;Acta Horticulturae;2008-05
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