Effect of Free and Conjugated Gibberellins on Roots of Potato Cuttings Treated with CCC [(2-chloroethyl) trimethylammonium chloride] in Relation to Tuber Formation-Reference-Cited by-同舟云学术

Effect of Free and Conjugated Gibberellins on Roots of Potato Cuttings Treated with CCC [(2-chloroethyl) trimethylammonium chloride] in Relation to Tuber Formation

Published:1988-06 Issue:6 Volume:132 Page:725-730
ISSN:0176-1617
Container-title:Journal of Plant Physiology
language:en
Short-container-title:Journal of Plant Physiology

Author:

Guiñazúu Mönica,Abdala Guillermina,Tizio Ricardo

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Physiology

Reference22 articles.

1. The presence of gibberellins in excised tomato roots;Butcher;J. Exp. Bot.,1963

2. Practical Non Parametric Statistics;Conover,1980

3. Inhibition of sterol biosynthesis by 2-isopropyl-4-dimethylamino-5-methylphenyl-l-piperidine carboxylate methylchloride in tobacco and rat liver preparations;Douglas;Plant Physiol.,1972

4. Chromatography of 33 gibberellins on a gradient silica-gel partition column;Durley;Phytochemistry,1972

5. The effect of CCC on the initiation of potato tubers;Gifford;Eur. Potato J.,1967

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1. Quantification of endogenous gibberellins in leaves and tubers of Chinese yam, Dioscorea opposita Thunb. cv. Tsukune during tuber enlargement;Plant Growth Regulation;2003

2. Changes in jasmonate and gibberellin levels during development of potato plants (Solanum tuberosum);Plant Growth Regulation;2002

3. Interaction between jasmonic and gibberellic acids on in vitro tuberization of potato plantlets;Potato Research;2000-03

4. Reguladores vegetais na batata cv. Monalisa, após a tuberização;Scientia Agricola;1999-10

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