Alpha-amylase and Starch Degradation in Kiwifruit
Author:
Publisher
Elsevier BV
Subject
Plant Science,Agronomy and Crop Science,Physiology
Reference28 articles.
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3. Fruit Development And Fruit Physiology;Beever,1990
4. Synthesis of DNA and the development of amylase and phosphatase activities in cotyledons of germinating seeds of Vaccaria pyramidata;Bernhardt;J. Expt. Bot.,1993
5. A rapid and sensitive method for the quantification of microgram quantities of protein utilising the principle of protein-dye binding;Bradford;Anal., Biochem.,1976
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